PROJECT
Pickled cucumber and olive production line in Shiraz, Iran.
| Customer / reference | Beh shahd |
|---|---|
| Location | Shiraz, Iran |
| Published year | 2008 |
| Published scope | Pickled cucumber and olive production line |
| Published implementation period | 5 months |
| Published capacity | 6000 jars per day |
Project details as published in Seamerco’s reference archive. These describe the recorded project, not a guaranteed specification for a new line.
Prepare table olives for packaging with grading, optional pitting, filling and brine handling.
Prepare cucumbers and vegetables for pickled products.
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